Tony was appointed to the Board in July 2015. His first term ends 6/30/18. A graduate of Drexel University and the Baltimore International Culinary College, Tony Sachs spent a chunk of time honing his cooking skills in Ireland where he says “The Guinness was good.” Returning to settle in Maine, he was a chef at the Captain Daniel Stone Inn but decided to open a deli/catering business in order to have more regular family hours. He bought the Big Top deli in May of 2000 and has been the owner/operator for the past 15 years. He has served on the Teen Counsel Advisory Committee for the Brunswick Area Teen Center for the past three years and begins a three-year term as the Teen Committee’s liaison to the People Plus Board of Trustees. Tony, his wife and two daughters live in Bruns-wick where he is a regular fixture for anyone who eats in Downtown. Tony’s larger than life personality is matched only by his height and surpassed only by his generosity